Chocolita Bars
Our Little Patch of Hell
The area known as Hell’s Canyon between the border of Oregon and Idaho is aptly named. Without the lifeline of water running from the...
Fireside Paella
Camping Food Evolution
I’ll admit, growing up, when I thought of camping food it was the usual fare. Hot dogs, sandwiches, chips, marshmallows and pop. Basic American crap. Of...
Outside In
Makes Sense
There are lots of ideas as to why food taste better when eaten outside. Some think it has to do with the simplification of cooking out of...
5 ways to get more fruits & veggies while camping
Breakfast Bowls - Fresh Fruit
On the sweet side of breakfast, it's easy to add fresh fruit like blueberries or pit fruits. They seem to hold up well...
Living Outdoors in the Pacific Northwest Style
My Style of Camping
Last year, on the eve of June's first camping trip, I was so excited for her. I kept saying "we are going to live outdoors...
Camp Kitchen Organization
The key to an organized camp kitchen is simple: reduce, re-use, recycle, re-purpose.
Making tasty food while living outdoors can seem like a challenge. All the ingredients and the...
Hell’s Canyon Camping
Our Little Patch of Hell
The area known as Hell’s Canyon between the border of Oregon and Idaho is aptly named. Without the lifeline of water running from the...
